Deer Restaurant is an embodiment of a natural matter and energy from inland regions of our country in a form uninfluenced by human. A part of nature will appear under a guidance of Executive chef Jiří Eberl and its cuisine directly on your table in a form of various combinations of seasonal ingredient. This connection of two worlds waits for you in Michalská street 19 in the historical centre of Prague 1.
We want all our customers to be absolutely satisfied, so we take special care to sensitively address all your needs. This also applies to the planning of private events, parties and meetings. You may book our hotel restaurant atrium, or the entire restaurant seating 70 people. We are professionals and can satisfy even the most demanding clientele.